Wine Profile

Drapeau Germany
Vin Blanc demi-sec Zeltinger Sonnenuhr Selbach Oster 2005 Allemagne Mosel
Moselle - Mosel
Selbach Oster
Zeltinger Sonnenuhr
2005

Information

Packaging Bottle (75cl)
Style Wines
Subtype Demi-Sec
Colour White
Vintage 2005
Country Germany
Region Moselle
Appellation Mosel
Estate Selbach Oster
Cuvée Zeltinger Sonnenuhr
Alcohol by volume 9 %
Current phase
Decline

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 £37.80

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Viniou Reviews

The Selbach Oster Cuvée Zeltinger Sonnenuhr 2005 is a distinguished white wine hailing from the renowned Mosel region in Germany. Crafted primarily from the Riesling grape variety, a staple in the region, this wine is a testament to its origin. The 2005 vintage has allowed the wine to develop exquisite complexity and depth over time. The terroir of Mosel, characterised by its steep, south-facing slate slopes, provides excellent drainage and optimal sun exposure, crucial for the maturation of the Riesling grapes. The Mosel River plays a vital role in moderating the climate, which is typically cool, enhancing the aromatic qualities and vibrant acidity that Riesling is celebrated for. The slightly off-dry (demi-sec) style of this wine offers a perfect balance between its natural acidity and lush fruity sweetness.

The Mosel region has a rich winemaking history, with viticulture dating back to Roman times. The unique climatic conditions and slate soils contribute to the distinctive minerality and citrus notes found in Mosel Rieslings. The region’s steep vineyards are iconic, and wines from Mosel are cherished worldwide for their elegance and longevity.

Given its off-dry nature, the Selbach Oster Cuvée Zeltinger Sonnenuhr pairs beautifully with dishes that feature a balance of sweet, sour, and spicy flavours. Consider serving this wine with Thai green curry, which will complement its fruity and floral notes. For a regional pairing, try it alongside a slice of flammkuchen, a German flatbread topped with creamy cheese and caramelised onions. For dessert, match it with a tarte tatin to echo its apple and honey undertones.

When ready to enjoy this wine, serve it chilled at a temperature of 10-12°C. This will enhance its aromatic profile and refresh the palate, allowing its intricate layers of flavour to shine through beautifully.

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