Wine Profile

Drapeau Germany
Vin Blanc sec Van Volxem Riesling Alte Reben QbA trocken, 2018 Van Volxem 2007 Allemagne Mosel bio
Moselle - Mosel
Van Volxem
Van Volxem Riesling Alte Reben QbA trocken, 2018
2007

Information

Packaging Bottle (75cl)
Style Wines
Colour White
Vintage 2007
Country Germany
Region Moselle
Appellation Mosel
Estate Van Volxem
Cuvée Van Volxem Riesling Alte Reben QbA trocken, 2018
Current phase
Peak

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 £25.12

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Viniou Reviews

The Van Volxem Riesling Alte Reben QbA trocken 2018 is a distinguished German white wine, originating from the famous Mosel region. Known for its expressive Riesling varietal, this particular wine comes from the highly-regarded Van Volxem estate. The Riesling grapes for this cuvée are sourced from older vines, or "Alte Reben", which often produce wines of greater depth and concentration thanks to their reduced yields and expansive root systems. The trocken, or dry, style of vinification results in a wine that is crisp yet complex, offering refreshing acidity while highlighting the pure expression of the Riesling grape.

Mosel, situated in the northwest of Germany, is a region renowned for its steep vineyard slopes and slate soils, which contribute to the unique minerality and elegant structure in its wines. The climate in the Mosel valley is relatively cool, which allows for long growing seasons, enabling Riesling to develop its characteristic aromatic and flavour profiles slowly. The history of viticulture in Mosel dates back to Roman times, making it one of the oldest wine-producing regions in the world, celebrated for its exquisite Rieslings.

This wine would pair beautifully with a range of dishes. Its vibrant acidity and mineral backbone make it a great match for seafood, especially dishes like scallops with lemon butter or grilled prawns. It also complements Asian cuisine well, such as Thai green curry or sushi. For a regional pairing, try it with a classic German dish like bratwurst served with sauerkraut, which complements the wine's fresh notes.

For optimal enjoyment, this Riesling should be served chilled, ideally at a temperature of 8-10°C. This will allow you to fully appreciate its aromatic bouquet and zesty palate. Consider decanting it briefly if you prefer more aeration, as this can help to open up the wine’s complex layers.

Other Vintage

Peak

Moselle - Mosel - 2017

Van Volxem - Van Volxem Riesling Alte Reben QbA trocken, 2018

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