Wines Unspecified Château Mukhrani - Qvevri White - 2016

Viniou Reviews

The Cuvée Qvevri White 2016 from Château Mukhrani exemplifies the unique winemaking heritage of Georgia, particularly through its traditional qvevri method. As a dry white wine, its exact blend of grapes isn't specified, but Georgian whites often use indigenous varieties such as Rkatsiteli or Mtsvane. The 2016 vintage spent its formative months fermenting and maturing in qvevris, large clay vessels buried underground, which impart a distinct textural depth and subtle tannicity rarely found outside this country. This ancient technique allows for gentle oxygenation and the development of layered aromas—think dried apricot, quince, wild herbs, and a slight nuttiness. The palate is lively and structurally rich, combining orchard fruit brightness with mineral nuances and a hint of savoury spice.

Kartli, the region where Château Mukhrani is located, lies in central Georgia and is blessed with a moderate continental climate. The significant diurnal temperature variation, coupled with alluvial soils, fosters excellent grape ripening and retained acidity. Kartli’s viticultural roots go back millennia, contributing to Georgia’s standing as the cradle of wine. This proud legacy, still very much alive at Château Mukhrani, results in wines of character and authenticity.

When considering food pairings, the texture and structure of this qvevri-aged white make it highly versatile. It will shine alongside richly flavoured Georgian dishes such as walnut-stuffed aubergines (badrijani nigvzit), kababi (grilled meat skewers), or khachapuri (the famous cheese-filled bread). Its tannic grip and lively acidity also complement pan-fried river fish, roast poultry, or hard cheeses, notably aged sheep’s milk varieties.

For the best experience, serve this wine slightly cool, at 10-12°C. Decanting for about 30 minutes can help its aromas open up even more. Use medium-sized white wine glasses to fully appreciate its texture and aromatic complexity. This is a wine both for food and contemplation.