Wines Unspecified Verget - Verget au Sud - 2022

Viniou Reviews

Verget au Sud 2022 Blanc is an intriguing white wine that reflects both the innovative spirit of the Verget winery and the Mediterranean nature of the Languedoc region. Produced from carefully selected plots, this cuvée typically blends varietals well-suited to the southern French climate, such as Chardonnay, Grenache Blanc, or possibly Vermentino, although the exact blend is proprietary. The 2022 vintage benefited from a warm and sunny year, resulting in grapes with optimal ripeness and expressive aromatics. Vinification at Verget is characterised by precise interventions designed to capture freshness and purity, with fermentation likely taking place in stainless steel or neutral vessels to preserve the vibrant fruit character and minerality.

The Languedoc region, stretching from the Mediterranean coast up towards the foothills of the Pyrenees, is one of France’s oldest viticultural areas. Historically recognised for its rustic reds, Languedoc in recent decades has built a formidable reputation for producing modern, well-crafted whites. The climate is typically Mediterranean, with hot, dry summers and mild winters, often tempered by the influence of coastal breezes. Soils in Languedoc are varied—ranging from limestone and clay to schist and sandstone—offering winemakers diverse expressions and complexity in their wines.

Pairing Verget au Sud 2022 with food, think of dishes that will complement its likely freshness and vivacity. Grilled sea bass with lemon and herbes de Provence would be an excellent match, as would a simple goat’s cheese salad with local olives and ripe tomatoes. Regional Languedoc cuisine such as tielle sétoise (a spicy seafood pie) or brandade de morue (salt cod purée) would further enhance the wine’s lively citrus notes and subtle salinity.

For optimal enjoyment, serve this white wine well-chilled, ideally between 8 and 10°C. It’s a wine that should be consumed within two to four years of the vintage to appreciate its full aromatic range and freshness. Decanting is not necessary, but allowing it a few minutes in the glass will help it open up nicely.