Sparkling Wines Champagne Laurent-Perrier - La Cuvée Brut Champagne - 1812

Laurent-Perrier’s La Cuvée Brut Champagne is a celebrated example of the vibrant and elegant sparkling wines produced in the heart of the Champagne region. While the precise blend used for each release can vary, La Cuvée Brut is typically crafted from a dominance of Chardonnay, which imparts finesse and freshness, alongside Pinot Noir and Pinot Meunier, lending body and fruit character. The wine is matured on its lees for several years, enhancing its complexity while retaining a lively, refined mousse. The resulting style is fresh and delicately floral with hints of citrus, white fruit, and subtle brioche notes, displaying both vivacity and sophistication in the glass. The “Brut” designation signifies a crisp, dry style with well-balanced acidity and restrained sweetness.

Champagne’s unique terroir plays a pivotal role in shaping the qualities of this wine. Located in northeastern France, the region’s cool continental climate ensures that grapes retain vibrant acidity, crucial for the production of quality sparkling wine. The chalky soils, so characteristic of Champagne, provide excellent drainage and contribute to the racy minerality found in the finished wine. Centuries-old traditions, a commitment to strict production standards, and a dedication to blending make Champagne one of the most esteemed wine regions in the world. Laurent-Perrier itself is a historic house, renowned for its house style that emphasises elegance and freshness.

La Cuvée Brut is exceptionally versatile at the table. Its bright acidity and gentle effervescence make it perfect for pairing with delicate starters such as freshly shucked oysters, smoked salmon, or a simple tartare of white fish. It also combines beautifully with soft cheeses like Brie de Meaux or regional favourites such as gougères. For a classic touch, serve alongside traditional Champagne fare like chicken with morel mushrooms, or even light sushi dishes.

To fully appreciate its freshness and elegance, serve Laurent-Perrier La Cuvée Brut well-chilled, ideally between 8-10°C. Enjoy in a tulip-shaped flute to allow the aromas and bubbles to shine.