Sparkling Wines Champagne Taittinger - Collection Sow - 2002

Taittinger Cuvée Collection Sow 2002 is an exceptional example of a vintage Champagne. This sparkling white wine is crafted as a brut using the traditional méthode champenoise, a process that requires secondary fermentation in the bottle and extended ageing on the lees, resulting in incredible finesse and complexity. The blend, typical of grand Champagnes, is likely to include a balanced proportion of Chardonnay, Pinot Noir, and possibly Pinot Meunier, although Taittinger is renowned for its Chardonnay-driven style which gives the wine elegance, freshness, and an unmistakable refinement. The 2002 vintage is celebrated for favourable conditions, leading to wines of great structure with both ripeness and vibrant acidity, a hallmark of cellaring potential and nuanced development.

Champagne as a region is iconic, situated in the northeast of France. The cool continental climate, paired with the unique chalky soils, creates the perfect terroir for slow grape ripening, preserving acidity and delicate nuances. This combination, alongside centuries of winemaking tradition and innovation, defines the region’s wines and distinguishes them on the world stage. The tradition of crafting special cuvées such as the Collection Sow reflects the marriage between the artistry of Champagne production and the distinct expression of each vintage.

For food pairings, this style of vintage Champagne excels with elegant yet flavoursome dishes. Its refined acidity and persistent mousse compliment shellfish such as lobster or scallops in a citrus beurre blanc, sushi or even delicate poultry like roast quail with truffled cream. To showcase regional harmony, consider serving it with a classic gougère (cheese puff) or an aged Comté cheese, both highlighting the wine's depth and brioche-like autolytic notes.

For optimal enjoyment, serve Taittinger Cuvée Collection Sow 2002 well-chilled, ideally between 8-10°C. This allows the wine to express its nuanced aromatics of white flowers, citrus zest, and toasted almond while maintaining its refreshing vitality and persistent elegance.