Wines Champagne Bollinger - La Grande Année - 2015

Viniou Reviews

Bollinger La Grande Année 2015 is a remarkable expression of the Champagne region, crafted exclusively from black grapes in the “blanc de noirs” style. This prestigious cuvée blends primarily Pinot Noir, sourced from grand and premier cru vineyards, with a proportion of Pinot Meunier. The 2015 vintage was marked by a warm, sunny growing season, allowing for an excellent ripeness and concentration of flavour. In keeping with Bollinger’s meticulous approach, the wine is vinified using the traditional method, aged extensively on its lees in the house’s iconic old oak barrels, and released after several years in the cellar to ensure both complexity and freshness.

The Champagne region lies in north-eastern France and is renowned for its distinctive cool continental climate. The chalk and limestone soils of the area are crucial, offering excellent drainage while imbuing the wines with an unmistakable mineral character. Champagne’s long and storied history is closely tied to the evolution of sparkling wines, and houses like Bollinger have played a key role in establishing the high standards associated with the appellation. La Grande Année exemplifies the best of this heritage, offering a unique expression of both terroir and tradition.

For food pairings, this blanc de noirs Champagne excels with rich, savoury dishes that can stand up to its depth and structure. It is a sublime companion to roast poultry, such as guinea fowl with truffles, or a classic pairing of Champagne with caviar. Dishes featuring mushrooms, especially morels or chanterelles, will highlight the wine’s earthy undertones. Regional inspirations could include a delicately cooked quail or a creamy Chaource cheese, native to Champagne.

Serve Bollinger La Grande Année 2015 well-chilled but not icy, ideally at 10-12°C, which allows its complex aromas and lively texture to shine. It will reward gentle aeration in the glass and can develop beautifully over the next decade or more if you choose to cellar it.