Joseph Drouhin's Chassagne-Montrachet Blanc 2022 is a fine representation of Burgundy's renowned white wines. Typically crafted from Chardonnay, though some variation exists, this wine reflects the careful vinification traditions of the region: gentle pressing, slow fermentation — often in French oak barrels — and a measured approach to maturation that allows the wine's natural character to shine. The 2022 vintage, marked by a warm growing season in Burgundy, tends to give expressive aromas, ripe fruit notes, and a graceful balance between richness and freshness. Expect a bouquet with hints that may evoke white flowers, citrus, stone fruits, and perhaps delicate touches of hazelnut, almond or a subtle suggestion of spice suggesting refined oak integration. On the palate, Chassagne-Montrachet whites are celebrated for their texture: combining tension and roundness, minerality and a lingering, elegant finish.
The subregion of La Côte de Beaune, where Chassagne-Montrachet is situated, is famed for its limestone-rich soils interspersed with marl and clay, providing ideal conditions for elegant, age-worthy white wines. The area's cool continental climate, tempered by sunlight and gentle slopes, encourages slow ripening, which preserves bright acidity and nuanced aromatics. Chassagne-Montrachet's history as a commune straddling both white and red wine production is storied, with the white wines, in particular, achieving international acclaim for their depth and complexity.
Food pairings for such a poised white Burgundy can range from the simplest to the most refined. Consider serving it with buttery roast chicken, seared scallops, or grilled lobster for a classic match, as the wine’s richness enhances and is enhanced by similar textures on the plate. Regional specialities such as quenelles de brochet or a creamy mushroom vol-au-vent also pair beautifully, allowing the wine’s subtle layers to unfold.
For optimal enjoyment, serve this Chassagne-Montrachet at around 12-13°C. Allowing the bottle a little time to open up in the glass or decanter will further reveal its aromatic complexity and the full breadth of its textural charm.
