Wine Profile

Drapeau France
Vin Blanc sec Domaine Berthelemot 2021 France Bourgogne Corton-charlemagne Grand Cru
Burgundy - Corton-Charlemagne
Grand Cru
Domaine Berthelemot
2021

Information

Packaging Bottle (75cl)
Style Wines
Colour White
Vintage 2021
Country France
Type of Appellation AOC
Region Burgundy
Appellation Corton-Charlemagne
Classification Grand Cru
Estate Berthelemot
Alcohol by volume 13,5 %
Current phase
Maturity

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 117,52 €

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The 2021 Corton-Charlemagne from Domaine Berthelemot is a magnificent expression of a Grand Cru white wine from the prestigious Côte de Beaune in Burgundy. This wine is crafted from Chardonnay, the noble grape variety renowned for producing some of the world's most revered white wines. The terroir of Corton-Charlemagne is noted for its unique limestone soils which, alongside the cool climate of the region, imparts an elegant minerality and remarkable structure to the wine. The 2021 vintage, with careful vinification processes, promises a refined balance of rich flavours and vibrant acidity, hallmarks of a classic Burgundy white.

The Burgundy region is famous for its winemaking heritage, with Côte de Beaune being one of its most celebrated areas for white wine production. The climate here is continental, with warm summers and cool, crisp autumns, ideal for slow ripening of the Chardonnay grapes. The region's soils are predominantly limestone with marl and clay, contributing to the complex and layered profiles of the wines. The appellation of Corton-Charlemagne dates back centuries and has played a significant role in the historic prestige of Burgundy wines.

For pairing, this Corton-Charlemagne would harmonise beautifully with rich and subtly flavoured dishes. Consider serving it alongside regional delicacies such as Coq au Vin Blanc or a creamy Comté cheese soufflé. Its minerality and acidity are perfect with seafood, especially scallops or lobster in a buttery sauce. Alternatively, roast chicken with morel mushrooms or a creamy risotto would complement the wine's richness splendidly.

To fully enjoy the complexity of this Grand Cru, it should be served at a temperature of 11-13°C. Allow the wine to breathe slightly before serving to release its subtle aromas and flavours. This will enhance the tasting experience, allowing the nuanced notes of citrus, orchard fruits, and a hint of floral fragrance to shine through.

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