Viniou Reviews
The "Cuvée Côtes Salines" of 2023 from Famille Gueguen is a white wine hailing from the renowned Bourgogne region in France. This particular cuvée is an example of what Bourgogne regional appellations strive to offer: a representation of their terroir with immediate approachability. While the specific grape varieties aren’t mentioned, Bourgogne whites are predominantly made from Chardonnay. The 2023 vintage, being particularly fresh, captures the vibrancy of youth with a promising balance that combines minerality and fruitiness. Though no specific classification or vinification techniques are noted, the absence of oak is typical for regional wines, allowing the essence of the fruit and terroir to shine.
Bourgogne, famous for its prestigious Grand Crus, offers diverse terroirs ranging from calcareous clay to marl which greatly influences the wine's character. The climate is continental with marked temperature variations that contribute to the wine's complexity. This combination of climate and soil is fundamental to the nuanced expression found in a Bourgogne blanc.
To pair this wine, consider dishes that highlight its crisp freshness and mineral undertones. Seafood is a natural partner; think oysters, clams, or grilled prawns, which complement the saline notes implied in the wine's name. Regional pairings such as escargots de Bourgogne or a classic Coq au Vin Blanc could also beautifully harmonize with the wine's profile, enhancing both the dish and the glass.
For the best tasting experience, it is recommended to serve the Cuvée Côtes Salines between 10-12°C. This slightly cooler temperature preserves the bright acidity and allows the aromatic profile to express itself fully, inviting you to savour this elegant taste of Bourgogne.
