Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | White |
Vintage | 2023 |
Country | France |
Type of Appellation | AOC |
Region | Burgundy |
Appellation | Viré-clessé |
Estate | Des Gandines |
Cuvée | Terroir de Clessé |
Alcohol by volume | 13,5 % |
Current phase |
Youth
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £17.22 |
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Youth
2024 - 2025
|
Maturity
2026 - 2028
|
Peak
2029 - 2031
|
Decline
2032 - 2035+
|
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The 2023 Domaine Des Gandines Cuvée Terroir de Clessé is an exquisite example of a white wine from the Viré-Clessé AOC in the Mâconnais subregion of Burgundy, France. This wine is crafted following biodynamic principles, highlighting a commitment to sustainable and environmentally friendly viticulture. Known for its precision and elegance, this wine predominantly features the Chardonnay grape, which thrives in the limestone-rich soils and temperate climate of the Mâconnais. The region is famed for its idyllic landscapes and historical connection to winemaking, giving rise to characteristically vibrant and expressive wines that reflect the rich terroir.
Burgundy's Mâconnais region benefits from a temperate climate marked by warm days and cool nights, ideal for developing the natural acidity and complex flavours of Chardonnay. The limestone and clay soils enhance the mineral qualities in the wines, contributing to a nuanced palate that distinguishes Viré-Clessé offerings. Historically, this area has been dedicated to viticulture for centuries, with vineyards traditionally cultivated by monastic communities, reinforcing its reputation for producing premium wines.
In terms of food pairings, this Cuvée Terroir de Clessé is splendid alongside seafood dishes such as grilled scallops or butter-poached lobster, where the wine’s minerality and acidity can complement rich textures and enhance the delicate flavours of the seafood. Moreover, traditional Burgundian dishes like escargots or a creamy chicken fricassée also meld beautifully with its profile, accentuating the wine's subtle fruit and floral notes.
For the optimal tasting experience, serve this wine chilled to a temperature of 10-12°C. This will allow you to fully appreciate the wine's aromatic bouquet and intricate flavours as they unfold, offering a delightful balance of freshness and depth. Whether enjoyed young or after a few years of ageing, this wine promises an engaging and memorable experience.
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