Wine Profile

Drapeau France
Wines Blanc sec Puligny-Montrachet Louis Jadot 2017 France Burgundy Puligny-Montrachet AOC
Burgundy - Puligny-Montrachet
Louis Jadot
Puligny-Montrachet
2017

Information

Packaging Bottle (75cl)
Style Wines
Colour White
Vintage 2017
Country France
Type of Appellation AOC
Region Burgundy
Appellation Puligny-Montrachet
Estate Louis Jadot
Cuvée Puligny-Montrachet
Current phase
Peak

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2026 £79.80

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⭐ Rated 4.9/5 on the stores

Aging Stages

Youth
2017 - 2019
Maturity
2020 - 2023
Peak
2024 - 2028
Decline
2029 - 2034+

Grape Varieties

Grape variety Percentage
Chardonnay 100 %

Viniou Reviews

Louis Jadot’s Puligny-Montrachet 2017 is a quintessential expression of white Burgundy, produced in one of the most revered communes in the Côte de Beaune. This wine is crafted from grapes cultivated on limestone-rich soils, which are renowned for imparting elegance and finesse. While it is typical for Puligny-Montrachet to be made exclusively from Chardonnay, details on the exact blend are not always disclosed; it is reasonable to expect a wine that balances subtle floral aromas, white orchard fruits such as pear and apple, and a delicate mineral backbone. The winemaking at Louis Jadot often includes careful barrel ageing, lending nuanced spice and creamy textural elements without overwhelming the purity of fruit.

Puligny-Montrachet sits at the heart of the Côte de Beaune, an area celebrated the world over for its distinguished white wines. The region's climatic conditions—a relatively cool, temperate environment influenced by both continental and semi-maritime patterns—permit grapes to mature slowly and fully while retaining vibrant acidity. The soils are a patchwork of limestone and clay, which is instrumental in yielding wines with trademark tension, refined structure and aromatic complexity. The history of Puligny-Montrachet is interwoven with the story of Burgundy itself, with winemaking here tracing back centuries, giving rise to elegant wines that are treasured by connoisseurs.

With its poised freshness and complex layering, this 2017 Puligny-Montrachet is superbly versatile at the table. Classic pairings include delicately prepared seafood such as grilled scallops or lobster with a beurre blanc, as well as poultry with subtle cream sauces. Regional specialities like poulet de Bresse à la crème or a fine Comté cheese also make excellent companions, enhancing the wine’s innate minerality and depth.

For ideal enjoyment, serve this wine slightly chilled, between 11 and 13°C. Decanting is not strictly necessary, but allowing the wine a few moments in the glass will enable its aromatic subtleties to unfurl. This Puligny-Montrachet promises rewarding drinking now, but also the potential to evolve beautifully over the coming years if cellared with care.

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