Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | White |
Vintage | 2022 |
Country | France |
Type of Appellation | AOC |
Region | Burgundy |
Appellation | Puligny-Montrachet |
Estate | Thomas-Collardot |
Cuvée | Les Enseignères |
Alcohol by volume | 13,5 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £54.60 |
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Youth
2023 - 2024
|
Maturity
2025 - 2028
|
Peak
2029 - 2033
|
Decline
2034 - 2036+
|
The 2022 Puligny-Montrachet Cuvée Les Enseignères from Château Thomas-Collardot represents a classic expression of Burgundy's renowned white wines. This white wine is primarily made from Chardonnay grapes, known for their ability to convey the subtleties of their terroir. Puligny-Montrachet is one of the distinguished appellations of the Côte de Beaune in Burgundy, celebrated for producing some of the world's finest white wines. The absence of particular vinification techniques mentioned suggests traditional Burgundian wine-making practices, likely involving fermentation in oak barrels and careful ageing to enhance complexity and depth.
Burgundy’s Côte de Beaune enjoys a continental climate with warm summers and cold winters, allowing for the optimal ripening of Chardonnay grapes. The region's limestone-rich soils contribute to the minerality and finesse typical of Puligny-Montrachet wines. This area boasts a long history of viticulture dating back to Roman times, with Burgundy itself holding an almost mythical stature in the wine world for its dedication to excellence and terroir-driven wines.
Puligny-Montrachet is an excellent wine for pairing due to its richness and structure. It pairs exquisitely with seafood dishes such as seared scallops or lobster with a butter sauce. It also complements poultry, especially when served with a creamy or mushroom sauce, matching well with the wine's elegant and refined character. For a regional pairing, try it with a dish like coq au vin blanc, which highlights both the local cuisine and the wine's harmonious flavours.
For optimal enjoyment, serve this Puligny-Montrachet at a temperature of 11-13°C. This will allow the aromatic bouquet to bloom, revealing its citrus, floral, and subtle oak notes, while maintaining a refreshing acidity and complexity on the palate.
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