Wine Profile

Drapeau France
Vin Blanc sec Les Monsnières Domaine Cachat-Ocquidant 2020 France Bourgogne Beaune
Burgundy - Beaune
Domaine Cachat Ocquidant
Les Monsnières
2020

Information

Packaging Bottle (75cl)
Style Wines
Colour White
Vintage 2020
Country France
Type of Appellation AOC
Region Burgundy
Appellation Beaune
Estate Cachat-Ocquidant
Cuvée Les Monsnières
Alcohol by volume 13,5 %
Current phase
Maturity

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 £24.28

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Aging Stages

Youth
2021 - 2022
Maturity
2023 - 2026
Peak
2027 - 2031
Decline
2032 - 2034+

User reviews on Viniou

1 reviews
Strong cream and brioche in the mouth. Vanilla, almond and white flower in the nose. Great money value
Written on 02/08/2025

Viniou Reviews

The 2020 "Cuvée Les Monsnières" from Domaine Cachat Ocquidant is a white wine hailing from the renowned Beaune appellation in the Côte de Beaune subregion of Burgundy, France. Known for its prestigious Chardonnays, this area benefits from a unique terroir characterized by limestone-rich soils and a continental climate that provides the ideal conditions for producing complex, balanced wines. The Domaine Cachat Ocquidant has a rich history of viticulture, contributing to the region’s esteemed wine reputation. Their dedication to traditional winemaking techniques enhances the natural expression of the terroir and vintage, creating an elegant and nuanced wine experience.

For food pairings, this Burgundy white is a natural match for delicate dishes that highlight its refined character. Consider pairing it with classic French cuisine such as coq au vin blanc or a creamy chicken dish with mushrooms. Seafood lovers will enjoy it with grilled scallops or lobster dishes, where the wine’s acidity and minerality beautifully complement the richness of the seafood. Regional dishes like Burgundy snails in garlic butter also make for excellent companions, enhancing the wine’s fresh and vibrant notes.

When serving this wine, aim for a slightly chilled temperature around 12°C (53.6°F) to allow its aromas to fully express themselves. Decanting for about 30 minutes helps release its bouquet, and when tasting, start by observing its pale golden hue, then inhale the complex aromas of citrus, white flowers, and a hint of minerality. On the palate, expect a well-balanced structure with vibrant acidity and a lingering finish, making it a memorable experience.

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