Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | White |
Vintage | 2022 |
Country | France |
Type of Appellation | AOC |
Region | Burgundy |
Appellation | Chablis Premier Cru |
Classification | Premier Cru |
Estate | La Chablisienne |
Cuvée | Mont de Milieu |
Alcohol by volume | 13 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £23.94 |
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Youth
2023 - 2024
|
Maturity
2025 - 2028
|
Peak
2029 - 2033
|
Decline
2034 - 2039+
|
La Chablisienne's Chablis Premier Cru "Mont de Milieu" 2022 is an exemplary expression of Chardonnay from one of Burgundy's most revered subregions. As a Premier Cru, this cuvée harnesses grapes grown on the prized slopes of Mont de Milieu, a renowned vineyard on the right bank of the Serein river. The 2022 vintage, shaped by a warm and relatively dry growing season, offers a crystalline purity in the glass—a hallmark of high-quality Chablis. The wine is typically fermented in stainless steel to preserve its energetic freshness, while a subtle maturation on fine lees imparts additional texture and complexity without masking the vineyard’s character. Expect aromas of white flowers, citrus zest, green apple and delicate hints of flint; on the palate, the wine is incisively fresh and saline, with a pleasing mineral tension that sustains a long, elegant finish.
Chablis forms the northernmost outpost of Burgundy, where the climate is predominantly cool and semi-continental. The region is famed for its Kimmeridgian limestone soils, embedded with fossilised sea creatures, which impart the distinct minerality so deeply associated with Chablis wines. Vines in Mont de Milieu benefit from south-eastern exposures, encouraging optimal sun ripening while retaining the crisp acidity that gives the wine both immediate charm and age-worthy structure. The historical context of Chablis, with centuries of monastic viticulture, remains ever present, and La Chablisienne—a storied cooperative—has become a benchmark producer, renowned for precision and fidelity to terroir.
Pairing this Chablis Premier Cru with food elevates both wine and dish. Its vibrant acidity and minerality are ideal alongside the fruits de mer classic to the region, such as freshly shucked oysters or grilled scallops with a squeeze of lemon. For a more local touch, consider pairing with gougères or a delicate fish tartare. Creamy poultry dishes, like poulet à la crème or a mild goat's cheese, also resonate beautifully with its taut, citrus-driven profile.
For optimal appreciation, serve this wine chilled but not too cold—between 10-12°C. A young Chablis of this pedigree benefits from a brief moment in the glass, allowing its nuanced aromas to unfold and highlight the purity for which Mont de Milieu is famous.
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