Wines Meursault Jean-Claude Boisset - Le Limozin - 2020

Viniou Reviews

The Jean-Claude Boisset Meursault Cuvée Le Limozin 2020 is a fine example of a classic Burgundy white wine. Produced from the Chardonnay grape, this wine epitomises the elegance and richness for which Meursaults are celebrated. The 2020 vintage benefitted from a warm growing season, resulting in wines of generous fruit concentration and notable texture. This wine showcases its terroir, demonstrating the limestone and marl soils of the region which contribute to a mineral backbone, complemented by a luxurious mouthfeel. Although specific vinification techniques aren't detailed, Meursault wines typically undergo barrel fermentation and are aged in oak, which imparts subtle vanilla and toasty nuances.

The Côte de Beaune in Burgundy, particularly the Meursault appellation, is renowned for producing some of the finest Chardonnay in the world. The region experiences a continental climate with warm summers and cool winters, allowing the grapes to develop ripe, balanced flavours while maintaining good acidity. The rich history of Burgundy winemaking, dating back to Roman times, contributes to the expertise and excellence found in each bottle.

This Meursault pairs beautifully with a range of dishes, accentuating both its richness and its refreshing qualities. Classic pairings include roasted poultry, creamy mushroom risotto, or a dish such as chicken with a creamy mustard sauce. Additionally, regional offerings like escargots à la bourguignonne or a platter of aged Comté or other local cheeses can complement its complex profile.

For optimal enjoyment, serve this Meursault at a temperature of 12-14°C. It is advisable to decant the wine slightly before serving to allow the aromas to fully develop. As the wine opens up, expect evocative notes of ripe apple, citrus, and hints of almond, with a lingering finish that makes each sip a delight.