Viniou Reviews
Cave de Lugny’s Mâcon-Villages 2023 is a classic representation of the white wines produced in the southern reaches of Burgundy, in the renowned Mâconnais subregion. Crafted primarily from the Chardonnay grape, as is traditional in the area, this wine benefits from the subtleties brought by the 2023 vintage—a year marked by favourable weather conditions that promoted healthy grape ripening and preserved vibrant acidity. The terroir here consists predominantly of limestone and clay soils, which contribute to the freshness and minerality of the wine. Winemaking at Cave de Lugny generally emphasises stainless steel fermentation to retain the grape’s natural aromatics and zesty character, resulting in a wine that is both expressive and approachable in its youth.
The Mâconnais itself is famed for its gently rolling vineyards and temperate continental climate, which benefits from plenty of sunshine and just enough rainfall to balance vine development. Limestone-rich soils form the bedrock of the best vineyards, providing optimal drainage and imparting a subtle stony finesse to the wines. The region has a rich heritage of cooperative winemaking, with Cave de Lugny being one of the leading producers, ensuring consistency and quality year after year.
Mâcon-Villages white is renowned for its notes of crisp green apple, white flowers, and hints of citrus, all underpinned by a fine minerality and refreshing acidity. This makes it a versatile partner at the table. It pairs beautifully with classic Burgundian dishes like poached pike in beurre blanc or a creamy mushroom vol-au-vent. For a more casual meal, try it with grilled sea bass, goat’s cheese salad, or even some fresh oysters, as its acidity will enhance the flavours of shellfish and tangy cheeses alike.
For optimal enjoyment, serve this Mâcon-Villages at a temperature between 8-10°C. This allows its delicate aromatics to shine while preserving its vivacity and mouthwatering finish. Decanting is not necessary; simply open and enjoy as an apéritif or throughout your meal to appreciate the wine’s lively and charming nature.
