Wines Givry Domaine Joblot - Mademoiselle - 2023

Domaine Joblot’s Givry Premier Cru “Cuvée Mademoiselle” 2023 in blanc expresses the refined character typical of top producers in the Côte Chalonnaise. While specific cépages are not explicitly identified, Givry whites are most often based on Chardonnay, a grape here favouring freshness and mineral purity. The 2023 vintage was marked by favourable weather, offering wines with both aromatic clarity and a lovely, balanced ripeness. Cuvée Mademoiselle, vinified as a demi-sec, suggests a gentle touch of residual sugar, likely resulting in a subtly generous palate with floral nuances, stone fruit notes, and a rounded mouthfeel. Being a magnum, this format will allow the wine to evolve more slowly, preserving vibrancy and developing complexity over time.

The Côte Chalonnaise is a celebrated subregion of Burgundy, sitting south of the Côte d’Or. The region is renowned for its limestone-rich soils, which convey minerality and tension in white wines. Givry, with its slightly warmer climate and favourable south-eastern exposures, is famous for approachable yet structured crus, celebrated since the time of the Renaissance. The careful balance of sunshine and cool nights in 2023 has likely enabled the grapes to reach ideal maturity while retaining vital acidity.

For food pairings, the demi-sec style of this Givry lends itself beautifully to dishes that can benefit from a whisper of sweetness and a rounded silkiness. Consider serving with poultry in a cream or morel sauce, mild curries, or freshwater fish with beurre blanc. It would also be delightful alongside delicate Asian-inspired cuisine or a local pairing of Chaource cheese. For a classic touch, try it with a warm goat’s cheese salad or poached pear with almonds.

To fully appreciate the aromatic complexity and precise balance of this wine, serve it slightly chilled, ideally between 10 and 12°C. Decanting for thirty minutes can further open its bouquet, especially given the magnum format. This is a wine that will reward patience, offering pleasure today and over the coming years.