| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | Red |
| Vintage | 2021 |
| Country | France |
| Type of Appellation | AOC |
| Region | Bordeaux |
| Appellation | Bordeaux |
| Estate | Château Martet |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2026 | £17.64 |
|---|
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Youth
2021 - 2023
|
Maturity
2024 - 2027
|
Peak
2028 - 2032
|
Decline
2033 - 2038+
|
| Grape variety | Percentage |
|---|---|
| Merlot | 100 % |
Château Martet 2021 from the Bordeaux appellation is a red wine that encapsulates the classic charm of this renowned French region. While precise details about the varietal blend are not specified, Bordeaux reds are traditionally made from a combination of Merlot, Cabernet Sauvignon, and Cabernet Franc, though other grape varieties may also be present. The 2021 vintage was marked by a cooler growing season, leading to wines with finesse, freshness, and more moderate levels of alcohol, reflecting the elegant rather than opulent side of Bordeaux. Vinification techniques in this area tend to focus on preserving fruit purity and structure, with ageing in a mix of stainless steel and oak barrels, depending on the château’s own approach.
Bordeaux’s regional appellation draws fruit from a broad expanse of vineyards, encompassing diverse soils ranging from gravel and sand to limestone and clay, each contributing subtle influences to the finished wine. The climate is temperate, with a maritime influence from the nearby Atlantic Ocean, which tempers extremes and encourages gradual, consistent ripening. Bordeaux itself is steeped in history as a hub for wine trading and innovation. Wines from the regional “Bordeaux” appellation are enjoyed both locally and abroad for their approachability and their embodiment of the region’s viticultural heritage.
For food pairings, a Bordeaux red such as this is remarkably versatile. It will harmonise beautifully with classic French dishes such as roast lamb with herbs, cassoulet, or beef entrecôte with shallots. It also pairs well with more casual fare like charcuterie boards, mushroom risotto, or hard cheeses such as Comté or aged Gouda. For a local touch, try pairing it with canard aux pruneaux, a traditional dish from the region.
To fully appreciate its youthful vibrancy and balanced structure, serve Château Martet 2021 at a temperature between 16-18°C. Decanting for half an hour prior to tasting can help the aromas and flavours come to life, revealing its understated fruit and gentle tannins. This bottle promises to be a delightful companion at table, reflecting both the tradition and accessibility of Bordeaux wines.
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