Wine Profile

Drapeau France
Wines Rouge sec Château Malbat 2002 France Bordeaux AOC
Bordeaux - Bordeaux
Château Malbat
2002

Information

Packaging Bottle (75cl)
Style Wines
Colour Red
Vintage 2002
Country France
Type of Appellation AOC
Region Bordeaux
Appellation Bordeaux
Estate Château Malbat
Current phase
Decline

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 £7.98

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Viniou Reviews

Château Malbat 2002 is a classic red wine from the Bordeaux AOC, representing the traditional spirit of the region. This vintage is likely composed predominantly of Merlot, complemented by Cabernet Sauvignon and possibly a touch of Cabernet Franc, consistent with the blend found in many Bordeaux reds. The 2002 vintage, produced under slightly variable weather conditions, often yields wines with understated elegance, moderate tannins, and subtle aromatic complexity. The vinification process in Bordeaux typically involves stainless steel or concrete vats for fermentation, followed by maturation in both vat and sometimes a proportion of French oak barrels. These methods allow the wine to maintain freshness while developing secondary aromas over time.

Bordeaux, the cornerstone of French viticulture, is renowned for its balanced maritime climate, influenced by the proximity of the Atlantic Ocean and the Gironde estuary. Gentle winters and warm summers, with regular rainfall, create ideal conditions for slow and even grape ripening. The soils in the appellation are diverse, with clay-limestone and gravelly terroirs imparting structure and finesse. Bordeaux’s winemaking tradition dates back centuries, ensuring that even regional appellations bear a distinctive character shaped by a long heritage.

With its maturity and supple tannic structure, Château Malbat 2002 pairs beautifully with a variety of dishes. Consider classic Bordeaux fare such as entrecôte à la bordelaise—ribeye steak cooked in a red wine and shallot sauce—which will enhance the wine’s matured fruit and earthy notes. It also complements roast lamb with herbes de Provence, duck breast, or rustic dishes such as cassoulet. For a lighter pairing, select mature hard cheeses like Comté or aged Gouda.

To fully enjoy this wine, serve it at a temperature of 16-18°C. Decanting is recommended for about an hour before serving, which will help to aerate the wine and release its tertiary bouquet, revealing aromas of leather, tobacco, dried fruits, and subtle spice. This is an excellent example of a Bordeaux AOC nearing optimal maturity, ideal for those who appreciate nuanced, evolved reds.

Other Vintage

Maturity

Bordeaux - 2022

Château Malbat
Bottle (75cl)
Peak

Bordeaux - 2017

Château Malbat
Bottle (75cl)
Decline

Bordeaux - 2016

Château Malbat
Bottle (75cl)
Undetermined

Bordeaux - 2002

Château Malbat
Bottle (75cl)
Decline

Bordeaux - 1999

Château Malbat
Bottle (75cl)

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