Wines Saint-Julien Château Léoville Las Cases - 2009

Viniou Reviews

Château Léoville Las Cases 2009 is an exemplary representation of the illustrious Saint-Julien appellation in the Médoc subregion of Bordeaux. Primarily composed of Cabernet Sauvignon, with additions of Merlot and a touch of Cabernet Franc, this Grand Cru Classé remains a testament to the nuanced blending tradition that Bordeaux is celebrated for. The 2009 vintage is distinguished by a harmonious interplay of opulence and structure, attributed to the exceptional weather conditions of that year—a warm growing season delivering ripe, concentrated fruit alongside the elegance that Saint-Julien is renowned for. The vinification process at Château Léoville Las Cases respects the traditional methods, ensuring a wine of profound depth and aging potential.

The Bordeaux region, synonymous with viticultural excellence, benefits from a temperate maritime climate, moderated by the proximity to the Atlantic Ocean. The Médoc peninsula, particularly, enjoys a gravelly soil composition that is ideally suited for Cabernet Sauvignon, allowing excellent drainage and promoting vine health. The history here is rich; Saint-Julien, historically overshadowed by its more famous neighbours, Pauillac and Margaux, nonetheless commands respect with its robust yet refined wines.

This sophisticated wine pairs beautifully with equally refined cuisine. Consider grilled or roasted lamb as a classic match, where the richness of the meat complements the tannins of the wine. Traditional dishes like duck confit or a well-prepared entrecôte bordelaise also harmonise beautifully. For cheese lovers, an aged Comté or a firm Cantal brings out the wine's subtler flavours.

For optimal enjoyment, it is recommended to serve this wine at a temperature slightly below room, between 16-18°C. Decanting at least one hour before serving will allow the wine to fully express its aromatic complexity and supple texture, offering an immersive tasting experience.