Viniou Reviews
The 1999 Cuvée Cos d'Estournel from Château R in Saint-Estèphe, Médoc, is a distinguished Bordeaux wine that showcases the hallmark traits of its prestigious appellation. This red blend likely features a combination of Cabernet Sauvignon and Merlot, both pivotal to Médoc wines, known for their robust structure and age-worthiness. The 1999 vintage is notable, with a cool, steady growing season resulting in wines with balanced acidity and nuanced flavours. Saint-Estèphe's gravelly soil and maritime climate contribute to the wine's distinct minerality and depth. Château R, revered for its winemaking excellence, boasts a rich history of producing wines that are both powerful and elegant.
For food pairings, this wine is an excellent match for red meats such as roast lamb or beef, which complement its tannic structure and rich flavours. Traditional French dishes like coq au vin or duck confit would also enhance the wine's complexity, as would a classic cheese platter featuring aged Comté or Brie de Meaux.
When it comes to tasting, serve this wine at a slightly cool room temperature, around 16-18°C. Decanting for about an hour before serving will help the wine open up, revealing its layered aromas and flavours. Begin by observing its deep garnet colour, then appreciate the bouquet of dark fruits, cedar and tobacco on the nose. On the palate, savour the harmonious blend of fruit, earth and oak, letting the wine linger for a full experience.
