Viniou Reviews
Clos Grand Faurie 2022 is a Saint-Émilion Grand Cru, hailing from the prestigious right bank of Bordeaux. Crafted predominantly from Merlot, with smaller proportions of Cabernet Franc and occasionally Cabernet Sauvignon, this blend embodies the classic characteristics of the appellation. The 2022 vintage in Bordeaux was marked by warm, sunny weather, resulting in grapes of excellent ripeness and concentration, while careful winemaking has ensured freshness and balance. Maturation in quality French oak, often for 12-18 months, adds finesse, integrating subtle notes of vanilla and spice with the ripe red and black fruit profile—think dark cherry, plum, and blackberry. Fine, ripe tannins and a fresh acidity hint at both early enjoyment and fine cellaring potential.
Saint-Émilion, located on the right bank of the Dordogne river, enjoys a temperate maritime climate moderated by its proximity to the Atlantic. The region is famed for its diverse soils—limestone, clay, and gravel—offering ideal conditions for Merlot’s plush texture and Cabernet Franc’s aromatic lift. Saint-Émilion boasts a rich vinous history, being among the earliest Bordeaux regions to establish an appellation system, and its medieval town and undulating vineyards are designated as a UNESCO World Heritage site. Grand Cru classification here signifies a higher level of viticultural and winemaking rigour, guaranteeing quality in every bottle.
This wine pairs beautifully with classic French fare. Its supple tannins and fruit intensity make it a wonderful companion for roast lamb with garlic and rosemary, beef fillet in a Bordelaise sauce, or duck breast with red wine reduction. Regional dishes like entrecôte à la bordelaise or canard aux cèpes find a natural partner here. For vegetarian options, consider mushroom risotto or roasted root vegetables with truffle oil.
To enjoy its full bouquet and harmonious palate, serve Clos Grand Faurie 2022 at around 16-18°C. Decanting for an hour prior to serving will open up the wine’s aromatic complexity, especially if enjoyed in its youth. This bottle will reward 5–10 years of cellaring, should you wish to experience its evolution.
