Wines Haut-Médoc Château Cambon La Pelouse - 2018

Viniou Reviews

Château Cambon La Pelouse 2018 is a red wine from the renowned Haut-Médoc AOC in Bordeaux, France. Although the precise blend is not specified, wines from this area traditionally feature a combination of Merlot, Cabernet Sauvignon, and Cabernet Franc, with occasional touches of Petit Verdot. The 2018 vintage in Bordeaux benefited from a warm, dry summer, resulting in grapes of excellent ripeness and concentration. This wine is produced under the Haute Valeur Environnementale (HVE) certification, indicating sustainable viticulture that respects local biodiversity and minimises chemical inputs. Expect a wine with a deep ruby colour, expressive notes of blackcurrant, blackberry, and plum, underpinned by nuances of cedar, tobacco, and a touch of sweet spice from oak ageing. Tannin structure is present yet supple, ensuring both immediate pleasure and medium-term ageing potential.

The Haut-Médoc lies on the left bank of the Garonne River and is celebrated for its gravel-rich soils, which facilitate drainage and force the vine roots deep, promoting complexity in the finished wine. The region benefits from a temperate maritime climate, tempered by the nearby Atlantic Ocean. This climate provides enough warmth for ripening, while cool nights preserve acidity, giving wines of balance and longevity. Historically, the Médoc has been at the heart of Bordeaux's global reputation, producing wines prized for their elegance, structure, and ageing capacity.

Château Cambon La Pelouse 2018 pairs wonderfully with classic French cuisine such as ribeye steak with Bordelaise sauce, roast leg of lamb with garlic and herbs, or duck breast with a red wine reduction. Local cheese selections like Saint-Nectaire or aged Comté also make fitting companions. For a regional touch, consider entrecôte à la bordelaise, drawing out the wine’s dark fruit and savoury complexity.

For optimal enjoyment, serve this wine at 16-18°C. If cellared further, consider decanting for an hour to allow aromas to fully open. This will reveal its Bordeaux charm, harmoniously marrying fruit, structure, and finesse.