| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | Red |
| Vintage | 2020 |
| Country | France |
| Type of Appellation | AOC |
| Region | Bordeaux |
| Appellation | Lussac-Saint-Émilion |
| Estate | Château Côtes de Chambeau |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £10.50 |
|---|
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|
Youth
2020 - 2022
|
Maturity
2023 - 2026
|
Peak
2027 - 2031
|
Decline
2032 - 2036+
|
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| Grape variety | Percentage |
|---|---|
| Merlot | 80 % |
| Cabernet Franc | 15 % |
| Cabernet Sauvignon | 5 % |
Château Côtes de Chambeau 2020 is a red wine from the esteemed Lussac-Saint-Émilion AOC, situated on the right bank of Bordeaux. The blend is predominantly Merlot, which is customary for this appellation, typically complemented by smaller proportions of Cabernet Franc and Cabernet Sauvignon. The 2020 vintage benefited from a warm, balanced growing season, yielding wines of ripe fruit, moderate structure, and supple tannins. The terroir here is characterised by clay-limestone soils, perfect for Merlot’s expressive fruit and rounded texture. Vinification at Château Côtes de Chambeau tends to respect traditional methods, combining stainless steel fermentation to retain freshness, followed by maturation in French oak barrels to add complexity and subtle spice.
Lussac-Saint-Émilion, part of the larger Libournais region, has a storied history dating back to Roman times. The region experiences a temperate climate, benefitting from both Atlantic influences and well-drained soils, crucial for the slow ripening of grapes. This combination allows the wines to display elegance, freshness, and age-worthiness. The area’s rolling hills and patchwork of vineyards contribute both to the scenic beauty and to the diversity of wine styles produced. This subregion, with its proximity to famed Saint-Émilion itself, offers wines that echo the elegance and finesse of its illustrious neighbour while often presenting great value.
This wine’s supple structure and ripe red and black fruit notes, accented by hints of spice and subtle oak, make it a versatile partner at the table. It excels with classic Bordeaux pairings such as roasted or grilled lamb, duck breast with cherry sauce, or beef entrecôte. Its freshness and moderate tannins also complement local dishes like confit de canard or a robust mushroom risotto. For cheese lovers, it pairs well with aged tomme or Saint-Nectaire.
To best appreciate Château Côtes de Chambeau 2020, serve at a temperature of 16-18°C. Decanting for around 30 minutes will allow the aromas to unfold and the tannins to soften, enhancing your tasting experience. This wine is enjoyable now but has the structure to age gracefully for several more years in optimal cellar conditions.
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