Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2020 |
Country | France |
Type of Appellation | AOC |
Region | Bordeaux |
Appellation | Saint-Émilion |
Estate | Clos Fourtet |
Current phase |
Youth
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | 73,08 € |
---|
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Youth
2023 - 2026
|
Maturity
2027 - 2034
|
Peak
2035 - 2044
|
Decline
2045 - 2054+
|
Clos Fourtet 2020 is a promising red wine from the revered Saint-Émilion appellation in Bordeaux. This wine exemplifies the unique characteristics of its terroir, known for clay-limestone soils that lend to a powerful yet elegant structure. The 2020 vintage is renowned for its excellent growing conditions, resulting in ripe, concentrated fruit. The winemaking process at Clos Fourtet often involves meticulous hand-harvesting and careful aging in French oak barrels, which add complexity and depth to the wine. Bordeaux, with its maritime climate, benefits from mild temperatures and sufficient rainfall, fostering a balanced maturation of the grapes. The region's rich viticultural heritage is highlighted by producers like Clos Fourtet, a respected château with a storied history of excellence.
When pairing this Saint-Émilion wine, consider rich dishes that can complement its full-bodied profile, such as beef Wellington, lamb chops with rosemary, or a hearty mushroom risotto. The wine's depth and complexity are also well-suited to traditional Bordelaise cuisine, including duck confit or steak frites. For a refined pairing, try a selection of French cheeses like Cantal or Brie de Meaux, which will enhance the wine's aromas and flavours.
For optimal enjoyment, serve this wine at a temperature of around 16-18°C (60-64°F). It's advisable to decant the wine for at least an hour before serving to allow it to fully open up and express its aromatic potential. Begin your tasting experience by observing the wine's deep garnet hue, followed by swirling the glass to release its bouquet of ripe fruit, spices, and subtle oak. On the palate, savour the harmonious balance of its velvety tannins and vibrant acidity, leading to a long, elegant finish.
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