Viniou Reviews
Château Carbonnieux 1985 from Graves AOC is a fine example of Bordeaux’s classic red winemaking. This Grand Cru Classé displays the hallmark characteristics of the Graves terroir. The blend, while not specified, typically consists of Cabernet Sauvignon, Merlot, and smaller amounts of Cabernet Franc and Petit Verdot—varieties that yield structured, complex wines capable of graceful ageing. The 1985 vintage was marked by an early harvest following a warm summer, leading to ripe fruit and supple tannins. The vinification at Château Carbonnieux has always emphasised elegance, with careful aging in French oak to integrate the subtle smokiness and maintain the freshness of the fruit.
The Graves region, situated on the left bank of the Garonne river just south of Bordeaux city, is celebrated for its gravelly soils which confer excellent drainage and promote deep root systems, resulting in wines with both power and finesse. Graves has a temperate maritime climate, benefitting from both river and Atlantic influences, which helps moderate temperatures and reduce the risk of extreme weather. This region boasts the oldest vineyard history in Bordeaux, with a continuous winemaking tradition tracing back to Roman times and a reputation for producing some of Bordeaux’s most distinctive and long-lived reds.
In terms of food pairings, a mature Château Carbonnieux like the 1985 calls for refined yet flavourful dishes. Classic Bordeaux pairings would involve roast lamb with rosemary, grilled duck breast, or entrecôte à la bordelaise, where the subtle tannins and earthy undertones of the wine can complement the richness of the meat. Mushroom fricassée or a dish featuring black truffles would also resonate with the tertiary aromas that develop in aged Graves reds.
For tasting, allow the wine to stand upright a few hours before opening. Decant gently to separate it from any sediment. Serve at a cool room temperature of around 17-18°C to appreciate the matured bouquet and the evolution of flavours. Enjoy slowly, as this wine will reward you with its complexity and elegance.
