Viniou Reviews
The 2020 Jean-Baptiste Adam Riesling Kaefferkopf Grand Cru from Alsace is a delightful dry white wine with a refined structure and exceptional aromatic complexity. Crafted from the renowned Riesling grape, this wine benefits from the distinguished terroir of the Kaefferkopf Grand Cru. Alsace's climate, characterised by ample sunshine and the Vosges Mountains' protective influence, alongside its diverse geology, contributes to this wine's vibrant acidity and mineral undertones. The Jean-Baptiste Adam estate, with its rich history dating back to 1614, is celebrated for its commitment to authentic and high-quality winemaking practices.
To complement the wine's crisp and zesty character, pair it with seafood dishes such as grilled prawns or seared scallops. Its bright acidity also enhances the flavours of creamy cheese and smoked salmon. For a regional touch, try classic Alsatian dishes like choucroute garnie or flammekueche, where the wine's purity and balance will highlight the meal's richness.
For an optimal tasting experience, serve this Riesling at a temperature of 10-12°C. Allow it to aerate gently in the glass for around 10 minutes, though carafing is optional due to its youthful vibrancy. Begin your tasting by observing its pale straw hue, then swirl the glass to release aromas of citrus, green apple, and subtle floral notes. On the palate, expect a harmonious blend of luscious fruit and minerality with a refreshing, clean finish.
