Wines Gewurztraminer Domaine Albert Boxler - 2016

Viniou Reviews

The Domaine Albert Boxler Gewurztraminer Grand Cru 2016 is a superb white wine hailing from the prestigious Alsace region in northeastern France. Crafted from 100% Gewurztraminer grapes, this wine epitomises the expressive character of its varietal: intensely aromatic, with notes of rose petal, lychee, ripe tropical fruit, and exotic spices. The 2016 vintage benefitted from a balanced growing season, allowing for full phenolic ripeness and a pure, vibrant expression. This wine originates specifically from a Grand Cru vineyard site, ensuring exceptional terroir influence. The domaine employs biodynamic viticulture, which bolsters soil health and enhances the wine’s sense of place. The vinification is artisanal and non-interventionist, with indigenous yeasts guiding fermentation and minimal filtration, preserving both the aromatic complexity and intricate texture.

Alsace is renowned for its unique microclimate, sheltered from westerly rain by the Vosges mountains, resulting in one of France’s driest and sunniest winegrowing areas. The region’s mosaic of soils—ranging from granite to limestone to volcanic rock—provides a remarkable diversity of expressions for aromatic grape varieties like Gewurztraminer. Alsace’s wine culture dates back to Roman times, though it has been shaped by both French and German influences over the centuries. Grand Cru status is reserved for the most exceptional vineyards, with Domaine Albert Boxler being one of the flagship estates exemplifying traditional craftsmanship and terroir fidelity.

Gewurztraminer’s opulent aromatics and subtle sweetness pair beautifully with a variety of dishes. Consider matching this wine with Asian cuisine such as Thai green curry, Szechuan pork, or aromatic Indian curries, where the wine’s spice and fruit balance complementary flavours. Regional Alsatian dishes like Munster cheese, choucroute garnie, or foie gras are equally classic pairings, as is a simple tarte flambée with onions and lardons.

For optimal tasting, serve this Gewurztraminer Grand Cru at 8-10°C. This slightly cool temperature accentuates its freshness and perfume while allowing the broad texture to unfold as it gently warms in the glass. Consider using large, tulip-shaped white wine glasses for maximum aromatic enjoyment.