Wines Pyrénées-Atlantiques Black & White - Blanc de Noir - 2024

Black & White 2024 Blanc de Noir from the Pyrénées-Atlantiques is an intriguing white wine crafted in the Pays de la Garonne, a subregion of France’s dynamic South-West. The term ‘Blanc de Noir’ suggests a white wine produced by gently pressing black-skinned grapes—commonly Pinot Noir or regional varieties—to extract delicate juice without significant skin contact. Given the area and style, this cuvée likely showcases freshness, a subtle structure and a crisp, lively profile. The 2024 vintage hints at youthfulness and primary fruit aromas, with a potential medley of white flowers, orchard fruits and a gentle hint of red berry zest on the palate.

The Pyrénées-Atlantiques region, situated at the western foothills of the Pyrenees close to the Atlantic, benefits from a unique mix of oceanic and mountain influences. Rainfall can be significant, but the breezes from the mountains and the mild temperatures create a favourable climate for vibrant, aromatic grapes. The soils are often a blend of clay, gravel and limestone, lending both freshness and a mineral backbone to the wines. South-West France boasts an ancient viticultural heritage, and while it's renowned for robust reds and dessert wines, innovative blends and unique styles like Blanc de Noir have become more common as winemakers experiment with their historic terroirs.

For food pairings, this Blanc de Noir’s bright, crisp nature makes it an excellent match for seafood—think grilled sea bass or oysters—while its subtle structure can accompany poultry dishes in cream sauce or a regional treat like Bayonne ham. Local cheeses, especially fresh goat’s cheese or Ossau-Iraty, would complement its delicate fruit and freshness beautifully.

For optimal enjoyment, serve well-chilled at 8-10°C to preserve its vibrant aromas and lively palate. A universal white wine glass will allow the wine’s subtle aromatics to shine. Enjoy while young and fresh, ideally within two to three years of the vintage.