Wine Profile

Drapeau France
Wines Blanc sec Le Penchant Calmel & Joseph 2024 France Languedoc-Roussillon Pays d'Oc IGP
Languedoc-Roussillon - Pays d'Oc
Calmel & Joseph
Le Penchant
2024

Information

Packaging Bottle (75cl)
Style Wines
Colour White
Vintage 2024
Country France
Type of Appellation IGP
Region Languedoc-Roussillon
Appellation Pays d'Oc
Estate Calmel & Joseph
Cuvée Le Penchant
Current phase
Youth

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 £6.72

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Viniou Reviews

Calmel & Joseph's Cuvée Le Penchant Blanc 2024 from the Pays d'Oc IGP is a refreshing white wine that encapsulates the modern vitality of southern France. Typically, this cuvée blends varietals such as Sauvignon Blanc, Chardonnay, and Vermentino, although specific components can vary from year to year to achieve balance and expression. The 2024 vintage manifests a pale straw colour with delicate greenish highlights. On the nose, expect an aromatic bouquet with notes of citrus fruit, white peach, acacia blossom, and subtle hints of wild herbs. The palate is crisp with lively acidity, showing vibrant flavours of grapefruit, pear, and a touch of saline minerality, reflective of meticulous vinification done mainly in stainless steel to retain freshness and varietal clarity.

Pays d’Oc IGP is a vast appellation that stretches across the Languedoc and Roussillon regions, celebrated for its liberal approach and the freedom it gives winemakers to experiment with both native and international grape varieties. The warm Mediterranean climate bestows ample sunshine and mild winters, resulting in ripe, flavourful grapes. Soils range from alluvial plains to limestone and schist, offering complexity and character to the wines. Historically, Languedoc’s winemaking roots date back to Roman times, and in recent decades, the region has undergone a qualitative renaissance, especially for expressive, value-driven whites like this one.

This crisp and aromatic white is highly versatile at the table. It shines alongside seafood—grilled prawns, oysters, or pan-fried sea bass are perfect foils for its freshness. For a local pairing, try it with brandade de morue or a summer salad with goat's cheese and herbes de Provence. Vegetarian dishes, such as asparagus risotto or a courgette flan, also complement its lively, bright profile.

To best enjoy this Cuvée Le Penchant, serve chilled at 8-10°C. This will heighten the crisp aromatics while ensuring a refreshing, clean finish. Open young to capture its vibrant fruit and youthful verve.

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