| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | White |
| Vintage | 2024 |
| Country | France |
| Type of Appellation | IGP |
| Region | Languedoc-Roussillon |
| Appellation | Pays d'Oc |
| Estate | Domaine Canet |
| Current phase |
Youth
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £7.14 |
|---|
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|
Youth
2024 - 2025
|
Maturity
2026 - 2028
|
Peak
2029 - 2030
|
Decline
2031 - 2033+
|
| Grape variety | Percentage |
|---|---|
| Sauvignon Blanc | 100 % |
Domaine Canet's 2024 white wine, produced under the Pays d’Oc IGP appellation, embodies the sunny, expressive character typical of southern French whites. While the grape variety isn’t specified, wines from this region often showcase varietals such as Chardonnay, Sauvignon Blanc, or Viognier, each known for their aromatic intensity and crisp freshness when crafted in a dry style. The young 2024 vintage ensures vibrant acidity, lively fruit, and a refreshing palate. The wine is most likely vinified in stainless steel tanks to preserve clarity and expressiveness, resulting in a pure, aromatic wine with notes of citrus, stone fruit and hints of Mediterranean herbs.
The Languedoc and Roussillon region stretches along the Mediterranean coastline, blessed with abundant sunshine, warm temperatures, and a cooling influence from breezes off the sea and surrounding hills. The diverse soils—ranging from limestone and clay to schist and gravel—foster excellent drainage, allowing vines to dig deep and develop concentration in the fruit. This area has a deep-rooted winemaking heritage that traces back to Roman times, and in recent decades, a surge in quality-focused, innovative producers has brought the region’s wines to global attention. The freedom of Pays d’Oc IGP encourages creativity and varietal expression, resulting in dynamic, food-friendly wines.
With its lively and aromatic profile, Domaine Canet’s white is an excellent companion for a variety of dishes. It will pair perfectly with light seafood such as grilled prawns, sea bass with lemon and capers, or a classic Niçoise salad. Vegetarian options such as asparagus risotto, goat’s cheese tart, or fresh tabbouleh invite the wine’s zesty acidity. For a regional match, try it alongside a plate of oysters from nearby Bouzigues or a summer vegetable tian.
For optimal enjoyment, serve this white well-chilled, ideally between 8-10°C. This temperature range will highlight its freshness and accentuate the lively fruit and floral notes. Enjoy its exuberance in its youth, preferably within two years of the vintage, to capture its full vitality and aromatic charm.
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