Viniou Reviews
The JP. Chenet 2018 Cuvée Grenache Cinsault is a delightful rosé hailing from the Pays d'Oc IGP in the Languedoc-Roussillon region of southern France. This wine is crafted from a blend of Grenache and Cinsault grapes, known for producing fresh and vibrant rosé wines. The 2018 vintage offers a balance of ripe fruit flavours with a charming acidity that enhances its liveliness. The terroir of Languedoc-Roussillon is characterised by a Mediterranean climate, providing plenty of sunshine and a variety of soil types that include limestone, clay, and schist, which contribute to the complexity and minerality of the wines produced here. The region boasts a rich viticultural history, with winemaking practices dating back to Roman times.
When it comes to pairing, this rosé is versatile and can beautifully complement a range of dishes. Its light and fruity profile makes it an excellent choice for pairing with Mediterranean cuisine. Consider serving it alongside grilled seafood, such as prawns or calamari, seasoned with herbs like thyme and rosemary. It also pairs well with lighter fare like a classic Niçoise salad or a Provencal ratatouille. For an authentic regional pairing, enjoy it with a dish of cassoulet from the southwest of France, allowing the wine's acidity to balance the rich flavours of the beans and meats.
For optimal enjoyment, serve this rosé chilled, ideally between 8-10°C. This temperature helps to accentuate its fresh fruit notes and maintain its refreshing character. Enjoy it young to fully appreciate its vibrant and aromatic qualities, making it the perfect companion for a summer afternoon or a casual gathering with friends.
