Wines Côtes Catalanes Vignerons de Tautavel Vingrau - Chardonnay - 2024

Viniou Reviews

Vignerons de Tautavel Vingrau’s 2024 Cuvée Chardonnay from the Côtes catalanes IGP is a quintessential reflection of southern French white winemaking. This wine is crafted exclusively from Chardonnay, revealing expressive aromas and a lively style thanks to the warm Mediterranean climate of the Languedoc-Roussillon. The 2024 vintage should offer fresh, vibrant fruit notes, with accents of white peach, ripe pear, citrus and possibly a subtle hint of tropical fruit. Typical of the region, vinification is likely focused on preserving aromatic purity and freshness, with stainless steel rather than oak playing the main role in shaping the wine. This approach produces a dry white wine which balances fruit and minerality while maintaining a crisp, mouthwatering finish.

The Languedoc-Roussillon region, and more precisely the Côtes catalanes, encompasses a vast landscape between the Mediterranean Sea and the foothills of the Pyrenees. Long sunny days and the cooling Mediterranean breezes ensure that grapes achieve optimal ripeness while retaining natural acidity. The soils are often a mix of limestone, clay, and schist, contributing complexity and mineral character to the wines. The region boasts a rich winemaking history dating back to Roman times and is now celebrated for both tradition and innovation.

Pair this Chardonnay with light, summery cuisine that echoes its fresh, zesty profile. Regional Catalan favourites such as grilled fish with a squeeze of lemon, brandade de morue, or even a seafood paella make superb matches. Fresh goat’s cheese, shellfish platters, or a salad with citrus vinaigrette also complement the wine’s lively acidity and fruit character.

For optimal enjoyment, serve this Chardonnay well-chilled at around 8-10°C. The cooler temperature will accentuate its crispness and aromatic intensity, making it a perfect companion for warm weather and alfresco dining. If you wish to savour its evolution, allow the wine a few minutes in the glass as it gently warms and releases more nuanced aromas.