Wines Condrieu Tardieu Laurent - Condrieu Vieilles Vignes - 2020

Tardieu Laurent Condrieu Vieilles Vignes 2020 is an expressive white wine hailing from the northern Rhône Valley, specifically the esteemed Condrieu appellation. While precise details on the blend remain unconfirmed, Condrieu is celebrated for its focus on Viognier—a grape cherished for its aromatic intensity and richness. "Vieilles Vignes" indicates that this cuvée likely comes from older vines, which often yield a wine of greater concentration and complexity. 2020 was a promising vintage in the northern Rhône, marked by relatively warm weather that encouraged generous ripeness and pure varietal expression, matched by a refined freshness of acidity. Tardieu Laurent, a respected négociant, is renowned for careful vinification: expect gentle handling of the grapes, possible fermentation and ageing in oak barrels, and an emphasis on preserving both the vibrant aromatics and sumptuous texture typical of Condrieu.

Condrieu occupies a singular position on the steep, terraced slopes bordering the Rhône River, where mica-rich granite soils and a continental climate define the region’s wines. The combination of warm, sun-drenched days and cooler nights helps to develop both lush aromatics and refreshing balance, while the scarce size of the appellation and its demanding topography lend an exclusivity to wines produced here. Condrieu’s history of Viognier cultivation stretches back centuries, and the appellation was pivotal in the revival of the variety in the latter 20th century.

The opulent, perfumed style of Condrieu, with its notes of apricot, peach, white flowers, and subtle spice, makes it an outstanding partner to delicately flavoured dishes. Consider serving it alongside seared scallops with a citrus beurre blanc, roast chicken with herbs, or a classic Lyonnaise quenelle in a creamy sauce. For regional harmony, creamy goat’s cheese or light river fish in sauce are also delightful pairings.

To fully appreciate the bouquet and texture, serve this Condrieu at 10-12°C. A gentle decanting just before serving can further enhance its aromatic complexity. Enjoy over the next few years to savour its vibrancy, or cellar it a little longer to explore evolving nuances.