Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | White |
Vintage | 2024 |
Country | France |
Type of Appellation | AOC |
Region | Loire Valley |
Appellation | Pouilly-fumé |
Estate | Domaine André Saujat |
Cuvée | Les Terres Blanches |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £15.54 |
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Youth
2024 - 2024
|
Maturity
2025 - 2027
|
Peak
2028 - 2031
|
Decline
2032 - 2035+
|
The Domaine André Saujat "Cuvée Les Terres Blanches" 2024 Pouilly-Fumé is a delightful expression of the Sauvignon Blanc grape, a varietal known for its high acidity and vibrant aromatic profile. This particular wine comes from the esteemed Les vignobles du Centre within the Loire Valley, an area renowned for producing some of the finest Sauvignon Blancs. The terroir here greatly influences the wine, with soil that is primarily comprised of limestone and flint (silex), imparting it with characteristic minerality and smoky notes, indicative of its name "Fumé". The 2024 vintage is expected to showcase fresh, zesty citrus fruits such as grapefruit and lemon, complemented by subtle hints of green apple and the distinctive gunflint note which is iconic to the region.
The Loire Valley is celebrated for its temperate continental climate, with cooling influences that help maintain the freshness and acidity of the wines. The region has a storied history of viticulture dating back to the Roman era, with its diverse soils and microclimates allowing for a wide range of wine styles. The combination of rich winemaking heritage and natural conditions make the Loire Valley a perfect environment for producing high-quality wines.
In terms of pairing, this Pouilly-Fumé is a wonderful companion to a variety of dishes. Traditionally, it harmonises beautifully with seafood, particularly oysters, mussels, and grilled fish, owing to its crisp acidity and mineral notes. Additionally, it pairs well with goat cheese, a local speciality, and can also complement dishes like chicken with a light lemon or herb sauce. For a regional match, consider serving it alongside "rillettes de Tours" or "crotin de Chavignol", both offering delightful taste synergies with the wine's profile.
For optimal enjoyment, serve this Pouilly-Fumé at a cool temperature of 8-10°C. This allows the wine to express its full aromatic range while maintaining its refreshing acidity, ensuring a balanced and rewarding tasting experience.
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