Appellation Côtes-de-Millau - AOC

The Côtes-de-Millau appellation is an AOC located in the wine-making region of South-West France. Nestled in the picturesque valleys of Aveyron, this appellation benefits from a unique terroir where a continental climate prevails, influenced by the winds from the Massif Central. The soils are predominantly composed of limestone, imparting a distinctive minerality to the wines.

The vineyards of Côtes-de-Millau primarily produce reds and rosés. The main grape varieties are Gamay and Syrah for the reds, offering aromas of red fruits and spices, with a refreshing palate. The rosé wines are often made from Gamay and Cabernet Franc, and are characterised by their lightness and liveliness.

In terms of cellar management, incorporating these wines into your collection can provide an interesting diversity. Using wine cellar management software can help you better organise and track the development of your bottles.

These wines pair perfectly with local cuisine, notably cheeses such as Roquefort, but their versatility also allows them to complement Mediterranean dishes and grilled meats well.

Keywords: AOC Côtes-de-Millau, wine cellar management, South-West wines, Gamay, Syrah, Aveyron terroir, wine apps.