| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | White |
| Vintage | 2021 |
| Country | Croatia |
| Region | Slavonia |
| Appellation | Unspecified |
| Estate | Ilocki Podrumi |
| Cuvée | Sofija Graševina |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £10.49 |
|---|
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|
Youth
2022 - 2022
|
Maturity
2023 - 2025
|
Peak
2026 - 2028
|
Decline
2029 - 2031+
|
| Grape variety | Percentage |
|---|---|
| Grasevina | 100 % |
Ilocki Podrumi's Cuvée Sofija Graševina 2021 is a dry white wine produced in the heart of Slavonia, a historic wine region in north-eastern Croatia. The Graševina grape—also known as Welschriesling—dominates this cuvée, expressing itself here with youthful freshness and aromatic clarity. The 2021 vintage benefited from favourable weather, enabling balanced ripeness and the preservation of vibrant acidity. While specific details about vinification are not listed, Graševina wines from the region are typically made in stainless steel to emphasise their crispness, floral notes, and delicate stone fruit character. Expect aromas of green apple, citrus blossom, and perhaps a subtle almond nuance, with a palate that is refreshing and lively.
The region of Slavonia is noted for its gently rolling hills and continental climate, combining warm summers and cold winters. Soils are predominantly loamy and mineral-rich, lending structure and finesse to the wines. Slavonia has a long winemaking tradition, playing a central role in the viticultural history of Croatia, with vines cultivated here since Roman times. The area is especially famed for producing precise, aromatic whites, with Graševina as the celebrated regional specialty.
For food pairings, this wine’s brightness and moderate body lend themselves beautifully to light appetisers, seafood, and fresh salads. Consider serving with freshwater fish such as pike or perch, echoing regional cuisine, or with delicately flavoured poultry dishes, risottos, or mild cheeses. The wine’s acidity will also cut through fried vegetable dishes or pair well with spring vegetable tarts.
Serve this Graševina well chilled, ideally at 8-10°C, to enhance its vibrant character and aromatic purity. For an optimal tasting experience, use medium-sized white wine glasses and enjoy while the wine is still young and fresh, within one to three years of the vintage.
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