Wine Profile

Drapeau Croatia
Vin Blanc sec Graševina Erdut 2020 Croatie Slavonie
Slavonia - Unspecified
Erdut
Graševina
2020

Information

Packaging Bottle (75cl)
Style Wines
Colour White
Vintage 2020
Country Croatia
Region Slavonia
Appellation Unspecified
Estate Erdut
Cuvée Graševina
Current phase
Peak

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 £10.29

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Viniou Reviews

Erdut’s 2020 Graševina from Slavonia is an expressive Croatian white, made from the region’s signature Graševina (Welschriesling) grape. The vintage 2020 benefited from a mild growing season, allowing the grape to fully express its vibrant aromatics and characteristic freshness. Fermentation is predominantly in stainless steel to preserve its pure fruit and crisp minerality, resulting in a wine that offers lively citrus, green apple, and subtle white floral notes with a fresh, zesty palate and a clean, lingering finish. Erdut, located on the right bank of the Danube, is celebrated for its meticulous vineyard management that combines tradition with modern techniques to produce high-quality whites that are as approachable as they are refined.

The wider Slavonia region boasts a rich winemaking history, shaped by its continental climate and unique terroir. The area experiences warm summers paired with cool nights, which is ideal for preserving acidity and aromatic intensity in white grape varieties. The soils are primarily loamy and alluvial, promoting good drainage while retaining enough moisture for balanced grape ripening. Slavonia has long been a centre of viticulture in Croatia, with a legacy stretching back to the Roman era, and today it remains best known for producing some of the country’s most acclaimed Graševina wines.

A wine of this style is brilliantly versatile at the table. It pairs beautifully with the delicately flavoured freshwater fish found in many Croatian rivers, such as pike perch served in a light dill sauce. It also excels with seafood risotto, grilled chicken salad, or soft cheeses like young goat’s cheese. For a traditional regional match, consider kulen—Slavonian spicy sausages—or a plate of mildly pickled vegetables to enhance the wine’s natural freshness.

For optimal enjoyment, serve this Graševina chilled, ideally between 8-10°C. This will highlight its vibrant aromatics and taut acidity, ensuring each sip remains refreshing and true to its Slavonian roots.

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