Wine Profile

Drapeau Croatia
Vin Blanc sec Graševina Hrnjevac Adžic 2024 Croatie Slavonie
Slavonia - Unspecified
Adžic
Graševina Hrnjevac
2024

Information

Packaging Bottle (75cl)
Style Wines
Colour White
Vintage 2024
Country Croatia
Region Slavonia
Appellation Unspecified
Estate Adžic
Cuvée Graševina Hrnjevac
Current phase
Youth

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 £13.02

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Aging Stages

Youth
2024 - 2025
Maturity
2026 - 2028
Peak
2029 - 2031
Decline
2032 - 2035+

Les cépages

Grape variety Percentage
Grasevina 100 %

Viniou Reviews

The Adžic Cuvée Graševina Hrnjevac 2024 is a dry white wine from Slavonia, a renowned wine region in eastern Croatia. This wine is crafted primarily from the Graševina grape, also known as Welschriesling, a variety highly expressive of its terroir. The 2024 vintage benefits from a careful vinification process designed to preserve the vibrant fruit and characteristic freshness of Graševina. The Hrnjevac area, known for its gently rolling hills and well-suited vineyards, imparts a clear sense of place, allowing this cuvée to shine with its pure, delicate aromatics and crisp acidity.

Slavonia has long enjoyed prestige as one of Croatia’s most important wine regions. The continental climate is characterised by warm, sunny summers and cold winters, ideal for growing white varieties that need a good balance of ripeness and acidity. The soils in this part of Croatia are predominantly loamy with a presence of clay, providing good drainage while retaining enough moisture for the vines through the drier months. The history of viticulture here dates back to Roman times, and today the region is especially prized for its elegant, food-friendly whites, with Graševina being the flagship grape.

In terms of food pairing, the Adžic Cuvée Graševina Hrnjevac 2024 pairs beautifully with lightly flavoured dishes that allow the freshness and clean fruit notes of the wine to shine through. Opt for freshwater fish such as trout or perch, served simply grilled or with a lemon-herb dressing. It is also an excellent match for poultry in a light cream sauce and risotto with spring vegetables. For a regional touch, try it alongside Slavonian kulen, a mildly spiced cured sausage, or a platter of local cheeses like fresh cow’s milk varieties.

For optimal enjoyment, this wine should be served chilled but not icy, ideally between 8-10°C. Pour into tulip-shaped glasses to allow the delicate floral and orchard fruit aromas to express themselves fully. This youthful Graševina is meant for early drinking, highlighting its lively character and refreshing finish—perfect as an aperitif or to accompany a convivial meal.

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