Wines Kutjevo Galic - Crno 9 - 2016

Galic’s Cuvée Crno 9 from the 2016 vintage is a dry red wine from the prestigious Kutjevo appellation, located in Croatia’s Slavonia region. From a respected producer, this cuvée likely represents a blend, though the specific grape varieties are not confirmed. The style can be expected to emphasise ripe fruit and structure, with the gentle influence of oak; Slavonian reds often showcase notes of dark berries, plum, and sometimes subtle spice or earthy undertones, achieved through careful vinification and maturation in large oak barrels typical to the area. The 2016 vintage experienced a favourable growing season in many parts of Croatia, potentially contributing to depth and balance in this wine.

Slavonia is one of Croatia’s most storied wine regions, with a tradition stretching back centuries. The area is best known internationally for its fine white graševina, but Kutjevo in particular has garnered respect for both reds and whites. The region’s continental climate, with warm summers and comparatively cool nights, encourages excellent ripening while retaining vital acidity. The diverse soils, ranging from fertile loam to mineral-rich limestone, provide complexity and a certain elegance to the wines. Historically, the area’s winemaking has been shaped by a tapestry of central European influences, enriched by the local winemakers' know-how.

This dry Slavonian red pairs particularly well with hearty fare. Traditional Croatian dishes such as Slavonian kulen (spicy cured sausage) or roasted pork with paprika complement the wine’s structure and depth. Grilled meats, venison stew, or mature cheeses would also work beautifully, as would Italian-inspired plates like rich tomato-based pastas or risottos with wild mushrooms, reflecting the region’s proximity to both central Europe and the Mediterranean.

For optimal enjoyment, serve this wine at 16–18°C after a brief decanting to allow its aromas and flavours to unfold. The 2016 vintage should be showing attractive tertiary notes by now, making it a rewarding bottle to savour both with food and on its own.