Wines Unspecified Cattunar - 4 Terre - 2023

Viniou Reviews

The Cattunar Cuvée 4 Terre 2023 is a dry red wine from the Istria region in Croatia, crafted by the Cattunar estate. This cuvée represents a skillful blend, although the precise grape varieties are not specified, it likely features indigenous Istrian varieties such as Teran or Refosco, possibly complemented by international grapes frequently used in the area like Merlot or Cabernet Sauvignon. "4 Terre" hints at the uniqueness of the wine’s origin, as the grapes are sourced from four distinct soil types within the estate, adding layers of complexity and terroir expression to the final blend. The 2023 vintage, being relatively young, suggests a vibrant, fruit-forward character, with the vinification geared towards preserving freshness and the natural expression of the grapes and soils.

Istria, often referred to as the “Tuscany of the Adriatic,” is renowned for its undulating hills, Mediterranean climate, and a fascinating mosaic of red, white, grey, and black soils. This diversity is beautifully encapsulated in Cattunar’s philosophy and in the 4 Terre cuvée. The mild coastal climate, tempered by breezes from the Adriatic Sea, provides excellent ripening conditions that allow for both the preservation of acidity and the development of concentration. Historically, Istria has a winemaking heritage that dates back to Roman times, and modern winemakers like Cattunar honour these roots while championing sustainable viticulture and innovative cellar practices.

With its lively structure and layered complexity, this wine will pair exceptionally well with local Istrian cuisine, such as beef carpaccio with truffles, wild boar ragù, or grilled lamb with aromatic Mediterranean herbs. It also makes a fine companion to aged cheeses and rustic, tomato-based pasta dishes, which bring out the vibrant fruit and savoury notes of the blend.

For serving, it is best to decant the wine for at least 30 minutes to allow its aromas to open up. Serve at a temperature of 16–18°C to highlight both the fruit character and the nuanced minerality from the unique Istrian terroirs. This cuvée may be enjoyed now for its youthful vibrancy or cellared for a few years to allow further integration and complexity to develop.