Wines Unspecified Edoardo Miroglio - 2021

Viniou Reviews

Edoardo Miroglio's 2021 red wine from the Thracian Valley of Bulgaria is a fascinating expression of an emerging wine region. While the precise grape variety isn't specified, the estate is known for working with both international varieties such as Merlot, Cabernet Sauvignon, and Pinot Noir, as well as indigenous grapes like Mavrud. The 2021 vintage benefited from a balanced growing season, allowing for slow ripening and optimal aromatic development. Vinification at Edoardo Miroglio typically blends modern techniques with traditional methods, aiming for freshness, ripe fruit, and harmonious structure in their dry red wines.

The Thracian Valley, nestled between the Balkan Mountains and the Rhodope range, is one of Bulgaria's most historical and celebrated wine regions. The region enjoys a continental climate moderated by Mediterranean influences, providing hot summers, cool nights and gentle autumns—ideal conditions for the cultivation of both red and white varieties. The soils here are remarkably diverse, with clay-limestone components that grant both structure and minerality to the wines. Viticulture in this area dates back thousands of years, and today, a new wave of producers like Edoardo Miroglio are reinvigorating the region's reputation through high-quality, terroir-driven bottlings.

For food pairings, this style of Bulgarian dry red pairs beautifully with grilled meats such as lamb cutlets or pork, both staples in Bulgarian cuisine. Locally inspired dishes such as kavarma (a slow-cooked meat and vegetable stew) or shopska salad with roast peppers would also complement its fruit-driven palate and potential for gentle spice. Additionally, hard cheeses like Bulgarian kashkaval or a mature cheddar will highlight the wine's body and balance.

To fully appreciate the aromatic profile and texture of this wine, I recommend serving it slightly below room temperature, ideally between 16-18°C. Decanting for thirty minutes before serving can help the wine open up and reveal its layers of fruit and subtle oak influence, ensuring a rewarding tasting experience.