Wines Mittelburgenland DAC K K Kirnbauer - Das Phantom - 2022

Das Phantom from K & K Kirnbauer is a well-recognised red blend originating from Mittelburgenland, an appellation in Austria’s Burgenland region. The 2022 vintage continues the tradition of this estate with a distinctively rich and expressive style. While exact grape varieties may vary by vintage, the blend often includes Austrian mainstays such as Blaufränkisch accompanied by international grapes like Merlot, Cabernet Sauvignon, or Syrah. The result is a wine that typically offers a deep, vibrant colour with complex aromatics ranging from ripe black fruits to subtle spicy and woody notes, reflecting careful maturation, often with a period in oak barrels to enhance structure and roundness. This red is usually dry with a good backbone of acidity and velvety yet persistent tannins.

Mittelburgenland—also known as Blaufränkischland—has built a strong reputation for robust and elegant reds, thanks to its Pannonian climate, which brings warm, sunny days and cool nights that aid in developing full fruit flavours while maintaining freshness. The soils are generally a mix of loam, clay, and gravel, ideal for cultivating grapes that yield both power and finesse. With a winemaking history shaped by centuries of Central European traditions, the region balances modern innovation with respect for local terroir.

A wine of this depth and concentration is best paired with hearty cuisine. Consider serving Das Phantom alongside regional classics such as slow-braised beef goulash, roast duck, venison, or even a rich mushroom risotto. Aged cheeses, especially hard Alpine styles, can also make a delightful match, bringing out the wine’s structure and spicy nuances.

For optimal enjoyment, decanting the wine for an hour before serving is recommended to allow the bouquet to fully unfold. Serve at a temperature of 16-18°C to highlight the blend’s complexity and ensure a harmonious tasting experience, whether enjoyed immediately or after a few years’ cellaring.