The wine region of Styria, located in the southeast of Austria, is renowned for its distinctive and high-quality wines. It is one of the DACs (Districtus Austriae Controllatus), thereby ensuring that its wines adhere to strict production standards. Styria is primarily known for its white wines, with Sauvignon Blanc, Welschriesling, and Chardonnay (locally called Morillon) dominating the rolling vineyards. This region benefits from a unique climate that combines warm influences from the south and cool nights from the surrounding mountains, offering ideal conditions to produce wines of great freshness and intriguing aromatic complexity.
The soils in Styria vary, ranging from rich clay to more gravelly compositions, contributing to the diverse flavour profiles of the wines. The winemakers of the region are known for their innovative approach and dedication to quality, which translates into a range of wines that fully express the region's unique terroir. For any wine enthusiast passionate about cellar management, Styria constitutes a valuable addition with its captivating wines that perfectly illustrate Austrian winemaking artistry.