| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | Red |
| Vintage | 2021 |
| Country | USA |
| Type of Appellation | AVA |
| Region | Northwest American AVA |
| Appellation | Willamette Valley (Oregon) |
| Estate | Lemelson Vineyards |
| Cuvée | Thea's Selection |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £33.52 |
|---|
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|
Youth
2022 - 2023
|
Maturity
2024 - 2026
|
Peak
2027 - 2030
|
Decline
2031 - 2035+
|
| Grape variety | Percentage |
|---|---|
| Pinot Noir | 100 % |
The 2021 Lemelson Vineyards Cuvée Thea's Selection is a red wine hailing from the renowned Willamette Valley AVA in Oregon, USA. Known for its premium Pinot Noir, this region produces wines celebrated for their elegance and complex aroma profiles. The 2021 vintage, characterised by its subtlety and richness, is crafted from carefully selected grapes, reflecting the estate's dedication to quality. Willamette Valley, with its cool climate and long growing season, is ideal for Pinot Noir, allowing for gradual ripening that enhances the grape's delicate flavours. The terroir features volcanic and sedimentary soils, providing the vines with excellent drainage and adding a distinctive mineral note to the wine.
The Willamette Valley region boasts a rich history of winemaking, with a reputation built on sustainable practices and a focus on varietals that thrive in its unique climatic conditions. The mixture of warm summers and cooler, wet winters results in wines with bright acidity and nuanced character. The region has gained recognition for its commitment to quality and craftsmanship, contributing to Oregon's prestigious position in the wine world.
For pairing, the Lemelson Vineyards Cuvée Thea's Selection is an exceptional match with dishes that complement its delicate structure and complexity. Consider pairing this Pinot Noir with roasted duck or grilled salmon, where the wine's acidity balances and complements the richness of the dish. For a regional touch, try it alongside Oregon truffle risotto or mushroom-based dishes, enhancing the earthy notes present in the wine.
To fully appreciate the nuanced aromas and flavours of this 2021 vintage, serve the wine at a temperature of 15-18°C. This will ensure the wine's aromatic complexity and refined palate are optimally expressed, offering an exceptional tasting experience. Allow the wine to breathe before serving to maximise its full potential and to reveal its elegant character.
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