Viniou Reviews
Etude’s Cuvée Forté 2019 from the Sta. Rita Hills AVA is a fine example of what California’s cool-climate regions can offer. This red blend, with its vibrant garnet robe, reflects a harmony of varietals typical of the area—most often Pinot Noir with touches of other Burgundian or Bordeaux grapes, depending on the cuvée philosophy. In 2019, the growing season was marked by moderate temperatures, a long, cool ripening period, and excellent vineyard health, allowing for extended hang-time and complex flavor development. Etude’s careful vinification process, favoring minimal intervention, lets the purity of the fruit and the specifics of the terroir shine through: expect vivid cherry and raspberry notes, backed by subtle earthy undertones and hints of spice from judicious oak aging.
Sta. Rita Hills, officially designated in 2001, is one of California's most prized AVAs for cool-climate varieties, especially Pinot Noir and Chardonnay. The region is located in Santa Barbara County and benefits from unique east-west valleys that funnel ocean breezes inland. This maritime influence keeps daytime temperatures cool and nighttime temperatures even cooler, preserving natural acidity and freshness in the grapes. The soils in Sta. Rita Hills are a mosaic of sand, clay, and marine sediment, lending minerality and finesse to the wines. The combination of historical viticulture, innovative producers, and ideal climate has helped the AVA gain international acclaim.
This Cuvée Forté, with its silky texture and layered aromatics, would pair beautifully with roasted duck breast, grilled salmon, or herb-encrusted lamb. To elevate the experience, consider regional dishes like Santa Maria-style tri-tip or a wild mushroom risotto—either will complement the wine’s savory depth and bright acidity.
For optimal enjoyment, serve this wine slightly cool, ideally between 15 and 16°C. Decanting for thirty minutes will help unlock its aromatic complexity. Enjoy it in generous Burgundy-style stems to fully appreciate the bouquet and delicate structure. This wine promises rewarding evolution over the next 5-7 years.
