Located at the northeastern tip of Tunisia, the Cap Bon appellation is renowned for its ancient viticultural tradition that dates back to the Carthaginian period. Benefiting from an ideal Mediterranean climate with mild winters and hot summers, the region offers a rich terroir, primarily comprised of clay-limestone soils that grant the wines a remarkable distinctiveness. The wines from Cap Bon are distinguished by their diversity; the region produces both red grape varieties such as Carignan, Syrah, and Grenache, and white varieties like Muscat of Alexandria and Chardonnay. The reds are often characterized by their robust structure and ripe fruit aromas, while the whites captivate with their floral and fruity notes. This appellation is also known for producing Muscat de Kélibia, a refined natural sweet wine. Thanks to modernized winemaking techniques while respecting local traditions, the wines of Cap Bon continue to progress in quality and renown, appealing to local and international wine enthusiasts alike. For those passionate about cellar management, these wines provide a unique opportunity to enhance their collection with authentic and original vintages.
