Packaging | Bottle (50cl) |
---|---|
Style | Wines |
Colour | White |
Vintage | 2007 |
Country | Switzerland |
Type of Appellation | AOC |
Region | Valais |
Appellation | Unspecified |
Estate | Marie-Thérèse Chappaz |
Cuvée | Grain d or |
Alcohol by volume | 14 % |
Current phase |
Decline
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (50cl) | |
2025 | £63.00 |
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Youth
2007 - 2010
|
Maturity
2011 - 2014
|
Peak
2015 - 2021
|
Decline
2022 - 2026+
|
The 2007 Marie-Thérèse Chappaz Cuvée Grain d'Or is a white wine hailing from the renowned Valais region of Switzerland. Marie-Thérèse Chappaz, a celebrated winemaker, is famed for her meticulous craftsmanship, which is reflected in this wine. Although the exact grape varietals used are not specified, the "Cuvée" designation often indicates a blend, offering a harmonious balance of flavours. This wine showcases the elegance and finesse typical of Valais whites, likely presenting a bouquet of floral notes, accompanied by ripe fruit and the distinct minerality characteristic of the region's terroir.
Valais, nestled in the heart of the Swiss Alps, enjoys a unique microclimate influenced by both Mediterranean and alpine patterns. The region benefits from abundant sunshine and low rainfall, with the alpine mountains providing shelter from harsher weather. The soils here are diverse, but they predominantly consist of schist, limestone, and alluvial deposits, which impart a minerally backbone to the wines. The Valais is Switzerland's largest wine-producing area, with a rich history of viticulture that dates back to Roman times, making it a significant player in the country's wine narrative.
To complement the refined style of the Cuvée Grain d'Or, pair it with dishes that will highlight its fruit and mineral notes. Freshwater fish such as trout or perch cooked in lemon butter or a delicate herb sauce will enhance the wine's brightness. Regional Swiss dishes like Raclette or a light cheese fondue can create a beautiful harmony with the wine’s depth and complexity.
For optimal enjoyment, the Cuvée Grain d'Or should be served slightly chilled at a temperature of 8-10°C. This will accentuate its aromatic profile and allow its layered flavours to unfold seamlessly, offering a delightful tasting experience.
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