The Obwald appellation, nestled in the heart of Switzerland, is a unique AOC that embodies Swiss wine-making expertise and tradition. Located in the Obwalden canton, this wine region benefits from a unique microclimate due to the surrounding mountains and influences from alpine lakes, allowing for ideal grape maturation. The varied soils, mainly comprised of limestone and clay, endow the wines with a distinct richness and complexity.
The grape varieties cultivated in this region include iconic varieties such as Pinot Noir and Müller-Thurgau, as well as indigenous grapes that add a local and authentic dimension to the wines produced. The vineyards, often small and family-managed, produce wines in limited quantities but of exceptionally high quality, characterised by subtle aromas and a beautiful minerality.
Ideal for wine enthusiasts eager to explore a lesser-known region full of surprises, the Obwald appellation offers a unique tasting experience. Whether you're a novice in cellar management or a seasoned oenophile, the wines of Obwald promise to captivate you with their finesse and character.